HOT PIES! COME AND GET YOUR HOT PIES!

The good ol' Aussie pie. Is there anything better?

Founded by chef Matt Wilkinson, The Pie Shop is full of piping-hot mouthfuls of flaky goodness.

We serve up trays of breakfast pies (jalapeño baked beans, sausage, egg and cheese; pumpkin, haloumi, greens), homemade savoury pies (with fillings including spag bol, chunky beef, cauli and cheese) and slices of sweet ones (strawberry balsamic, honey and buttermilk and traditional apple) plus softies and more.

Every day is #pieday.